University of Michigan – DISH ONLY offers a wide variety of delicious and nutritious meal options for students, faculty, and staff. From freshly made salads to hearty sandwiches and hot entrees, there is something for everyone to enjoy. With a focus on locally sourced ingredients and sustainable practices, dining at University of Michigan is not only convenient but also environmentally conscious.
Jenn Burton ⭐️⭐️⭐️⭐️⭐️
Superstar Director
Superstar Director