Hidalgo – DISH ONLY
Hidalgo is a traditional Mexican dish made with tender pieces of marinated beef, cooked until juicy and flavorful. The meat is typically seasoned with a blend of spices and herbs, then grilled to perfection. Once cooked, the beef is often served with warm tortillas, fresh salsa, and toppings like guacamole and sour cream. This dish is a favorite among food lovers for its delicious and authentic flavors.